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Lakeland Whisky Liqueur Sample

Hebridean Liqueurs
Helensburgh, Scotland

A wonderfully sweet liqueur with an initial hit of caramel and butterscotch followed by a slightly smoky flavour of whisky without the harsh alcohol flavour. Loved by staff & customers whether they’re whisky fans or not!

 

20% ABV
Lakeland-Whiskey-Liqueur-BFL-Flat-Lay
Lakeland Whisky Liqueur Sample - Image 2
Lakeland-Whiskey-Liqueur-BFL-Flat-Lay

£3.50

Out of stock

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  • Based on an 18th Century Lakeland recipe

  • Uses the finest quality ingredients

  • Family run business

  • Perfect as an after dinner tipple or serve with ice-cream for an indulgent drizzle!

Distillers tasting note

During the eighteenth century, sugar can was imported to Westmorland in the Lake District of Northwest England. The sugar cane was caramelised and mixed with whisky distilled in the farms throughout the Lakeland Mountains to produce a smooth and warming drink. Today blending caramel, butterscotch and whisky produces the unique Lakeland taste. The liqueur has a 20% alcohol content making it easy to drink.

Roy Lewis

Helensburgh, Scotland
MEET THE DISTILLER

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