Yorkshire raspberries and fresh basil are steeped in Cooper King’s award-winning Dry Gin for two months before being lightly sweetened to create a rich and fruity gin liqueur, grounded with notes of basil and warming spice.
£23.65 – £30.75
Uses innovative cold distillation process
Ingredients are sourced locally & ethically wherever possible
Run by partners Chris & Abbie
Mix with tonic water then garnish with fresh raspberries and a slice of lime
4 Main Street
Keswick, CA12 5JD
e: info@k-spirits.co.uk
Array ( )